Mains N Plates
Cauliflower lightly fried and served with a tangy tahini sauce and pine nuts.
Eggplant lightly fried served with fresh yoghurt‚ cucumber and mint sauce.
Chips
Traditional vegetarian croquettes made from chickpeas‚ sesame seeds with our own mix of herbs and spices. Served with pickles and tahini & fresh bread
Pastry triangles filled with spinach, tomatoes, and spices.
Fried Crisp Bread
Five pieces. Grilled halloumi drizzled with pomegranate mollases.
Available on Friday, Saturday, and Sunday only. Traditional fine lamb with wall nuts and our own herbs and spices topped with olive oil and mint.
Four pieces. Lamb mince burghul stuffed with spicy lamb mince with pine and walnuts and fried served with yoghurt.
Lebanese Rice
Eight pieces. Spicy Lebanese sausages with lemon juice pomegranate molasses & coriander
Rice pilaf cooked with mince meat. Topped with Toasted nuts.
A mix of Syrian green olives and Greek kalamat in our own herb.
Warm pita bread with Zaatar
Hand cut potatoes cooked to perfection in garlic and coriander.
Hand-cut potatoes cooked to perfection in lemon garlic sauce.
Four pieces. Pastry stuffed with spicy lamb mince with pine and walnuts and fried.
Four pieces. Burghul and pumkin shell stffed with spinach, chickpeas and pomegranate molasses.
Chicken strips served with your choice of one of our dips and potato chips.
Our own BBQ kafta served with your choice one of our dips and potato chips.
Chicken souvlaki marinated in garlic and herbs served with your choice of one of our dips and potato chips.
Served with hummus‚ baba ghanoush‚ tabouli‚ garlic dip and pickles.
Served with hummus‚ baba ghanoush‚ tabouli‚ garlic dip and pickles.
Served with hummus‚ baba ghanoush‚ tabouli‚ garlic dip and pickles.
Served with hummus‚ baba ghanoush‚ tabouli‚ garlic dip and pickles.
Served with hummus‚ baba ghanoush‚ tabouli‚ garlic dip and pickles.
Served with hummus‚ baba ghanoush‚ tabouli‚ garlic dip and pickles.
Three skewers of lemon garlic marinated chicken served with hummus‚ baba ghanoush‚ tabouli‚ and pickles & fresh bread
Slow-cooked chicken served with special spice rice topped with toasted nuts and cucumber mint yoghurt.
Lamb slow cooked in aromatic spice served with brown rice topped with toasted nuts and yoghurt.
Three skewers. Lemon and garlic marinated chicken soaked in our special lemon garlic sauce.
Hummus, babaghanouj, tabouli, cauliflower, falafel, vine leaves, spinach, fatayer and pickles.
A total of 6 skewers (Two Chicken‚ Two Lamb and Two Kafta Skewers) with garlic pickles & fresh bread
For two people‚ shish tawook‚ lamb skewers‚ kafta‚ toume‚ hummus‚ labne‚ Baba ghanoush‚ tabouli‚ fatoush‚ sambousek‚ potatoes in garlic.
Arnabeet‚ eggplant‚ vine-leaves‚ falafel‚ fetayer potatoes coriander‚ hummus‚ Baba ghanoush‚ labne‚ fatoush‚ tabouli‚pickles and bread.
For two people‚ two shish tawook (chicken)‚ two lamb skewers‚ two kafta‚ Kibbi, Sambousek, Lebanese sausages‚ vine leaves, toume‚ hummus‚ Baba ghanoush‚ labneh‚ tabouli‚ fatoush, fried & fresh bread
A Levantine bread salad made with tomatoes‚ cucumbers‚ radish‚ onions‚ cabbage parsley‚ dressed with garlic‚ pomegranate molasses‚ lemon juice and olive oil.
Vegan‚ Gluten-Free. Grilled halloumi atop a bed of rocket‚ lettuce‚ tomato‚ cucumber and onion salad drizzled with pomegranate molasses and olive oil dressing.
Vegetarian dish made with tomatoes‚ finely chopped parsley‚ mint‚ bulgur‚ onion‚ seasoned with olive oil‚ lemon juice and salt.
6 Skewers Chicken, Hummus, Tabouli, Garlic, Pickles, and Bread.
6 Skewers Kafta, Hummus, Tabouli, Garlic, Pickles, and Bread
Traditional chickpea dip with lemon juice‚ tahini‚ garlic and olive oil topped with toasted pine nuts.
Vegan‚ Gluten free. Chargrilled eggplant dip flavoured with tahini‚ lemon juice‚ garlic and olive oil.
Creamy Garlic Dip
Traditional chickpea dip with lemon juice‚ tahini‚ garlic and olive oil.
Traditional chickpea dip with lemon juice‚ tahini‚ garlic and olive oil.
Traditional chickpea dip with lemon juice‚ tahini‚ garlic‚ olive oil topped with spiced mince meats.
White yoghurt cheese dip.
Hummus‚ Baba ghanoush‚ labneh‚ pickles all served with fresh and fried bread.
Yoghurt with cucumber, garlic, dill, mint and Olive oil.
